Description
One of the most iconic artisanal French salts, Sel Gris Sea Salt is a striking gourmet salt that comes in varying shades of grey. Harvested by hand from clay-lined salt ponds in the famed Guérande region of France, Sel Gris is a crunchy crystalline salt that retains much of its natural moisture. Sel Gris is harvested using wooden tools and traditional Celtic methods, producing an adaptable, premium gourmet salt that adds a textured crunch and can stand up in saucy foods and stews. The mineral-rich clay that lines the salt ponds imparts an earthy, savory flavor and a dense texture, making it perfect when used with grilled and braised meats, and roasted root vegetables.
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