Breakfast & Brunch Archives - Page 2 of 3

Chipotle Crab Cake Eggs Benedict

Published on Saturday, 21 March 2020 08:44 Category: Breakfast & Brunch, Class Recipes, Recipes, The Next Course

Makes 6-8

Published on Saturday, 21 March 2020 08:29 Category: Breakfast & Brunch, Class Recipes, Recipes, The Next Course

Makes 8 Scones

Published on Wednesday, 24 April 2019 11:03 Category: Appetizers, Breakfast & Brunch, Class Recipes, Recipes

Chef Deanna made these for our Champagne Brunch class. The perfect spring / summer garden party appetizer, or skip the

Published on Wednesday, 1 November 2017 17:22 Category: Breakfast & Brunch, Desserts, Recipes

Pumpkin Bread 1/2 cup MTOO Butter Olive Oil (Or Blood Orange, or plain EVOO)1 cup Pumpkin puree2/3 cup Honey2 tbls

Published on Tuesday, 26 September 2017 09:59 Category: Breakfast & Brunch, Gluten Free, Recipes

I work at the farmers market every Saturday and am always inspired by people who buy cases and flats of

Published on Monday, 13 February 2017 13:57 Category: Appetizers, Breakfast & Brunch, Recipes, Side Dishes, Vegetarian

The wonderful thing about stuffed mushrooms is that you can add almost anything you want and they will be delicious.

Published on Wednesday, 4 May 2016 16:53 Category: Appetizers, Breakfast & Brunch, Gluten Free, Meat, Recipes, Side Dishes

Sinfully delicious, this simple bacon recipe will change your brunch game for good!

Published on Tuesday, 26 April 2016 15:28 Category: Breakfast & Brunch, Gluten Free, Recipes, Side Dishes

I love making frittatas. They are easy and elegant, and very impressive on the brunch table! You can use whatever