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The Next Course

Home / Archive by category: The Next Course

Fennel & Rosemary Sauteed Chicken with Lemon

Published on Sunday, 7 June 2020 14:00 Category: Class Recipes, Main Dishes, Poultry, The Next Course

Chef Deanna has made this dish a couple of different times and each time, I think it is the best

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No Bake Dulce de Leche Cheesecake

Published on Sunday, 19 April 2020 14:24 Category: Class Recipes, Desserts, Recipes, The Next Course

All I can say is that you better have people to share this with because it is tough to stop

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Cuban Black Beans

Published on Sunday, 19 April 2020 13:46 Category: Class Recipes, Recipes, Side Dishes, The Next Course, Vegetarian

Make a pot of these and enjoy with meats, soups or rice.

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Slow Roasted Pork Shoulder with Citrusy Mojo Sauce

Published on Sunday, 19 April 2020 12:49 Category: Class Recipes, Main Dishes, Meat, Recipes, The Next Course

Feed a party with this delicious Cuban pulled pork recipe.

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Avocado & Pineapple Salad

Published on Sunday, 19 April 2020 12:18 Category: Class Recipes, Gluten Free, Recipes, The Next Course, Vegetarian

This bright salad will whet any appetite.

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Cuban Camarones Sofrito with Tostones

Published on Sunday, 19 April 2020 11:51 Category: Class Recipes, Fish, Gluten Free, Recipes, The Next Course

I was so excited for our Night in Havana class because several years ago, I was visiting Puerto Vallarta and

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Seared Ahi with Blackberry Ginger Miso & Sesame Sauteed Bok Choy

Published on Friday, 10 April 2020 13:04 Category: Class Recipes, Fish, Recipes, The Next Course
Seared Ahi with Blackberry Ginger Miso & Sesame Sauteed Bok Choy 1 tablespoon White miso1 teaspoon MTOO Blackberry Ginger Balsamic
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Rosemary, Lemon and Lavender Baked Chicken and Potatoes

Published on Friday, 10 April 2020 12:47 Category: Class Recipes, Main Dishes, Poultry, Recipes, The Next Course

Push the easy button on dinner with this one pot meal.

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