The Next Course Archives - Mountain Town Olive Oil

Fennel & Rosemary Sauteed Chicken with Lemon

Published on Sunday, 7 June 2020 14:00 Category: Class Recipes, Main Dishes, Poultry, The Next Course

Chef Deanna has made this dish a couple of different times and each time, I think it is the best

Published on Sunday, 19 April 2020 14:24 Category: Class Recipes, Desserts, Recipes, The Next Course

All I can say is that you better have people to share this with because it is tough to stop

Published on Sunday, 19 April 2020 13:46 Category: Class Recipes, Recipes, Side Dishes, The Next Course, Vegetarian

Make a pot of these and enjoy with meats, soups or rice.

Published on Sunday, 19 April 2020 12:49 Category: Class Recipes, Main Dishes, Meat, Recipes, The Next Course

Feed a party with this delicious Cuban pulled pork recipe.

Published on Sunday, 19 April 2020 12:18 Category: Class Recipes, Gluten Free, Recipes, The Next Course, Vegetarian

This bright salad will whet any appetite.

Published on Sunday, 19 April 2020 11:51 Category: Class Recipes, Fish, Gluten Free, Recipes, The Next Course

I was so excited for our Night in Havana class because several years ago, I was visiting Puerto Vallarta and

Published on Friday, 10 April 2020 13:04 Category: Class Recipes, Fish, Recipes, The Next Course

Seared Ahi with Blackberry Ginger Miso & Sesame Sauteed Bok Choy 1 tablespoon White miso1 teaspoon MTOO Blackberry Ginger Balsamic

Published on Friday, 10 April 2020 12:47 Category: Class Recipes, Main Dishes, Poultry, Recipes, The Next Course

Push the easy button on dinner with this one pot meal.