Fabulous black truffle sauce with 10% truffle. Use as a ready to serve pasta sauce, or 1 tablespoon to baste turkey or chicken, add to your omelet, or simply on bread. Made by Fattoria Umbra in Marsciano, Umbria, where black truffle is found. Suggested use: Use straight over pasta, rice, eggs, or bread. Ingredients: Mushrooms, extra virgin olive oil, 10% black truffle, spices, salt.
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