Description
Robust Intensity
The Chilean Koronieki displays prominent notes of green banana accompanied by some astringency, fleeting bitterness, and lingering pungency
*Biophenols: 451.6 ppm FFA: 0.22
Oleic Acid: 76.2 Peroxide: 5.6
DAGs: 95.7 *PPP: <1.0
Squalene: 4,512.90 A-Tocopherols: 408.8
Organoleptic Taste Panel Assessment:
Fruitiness: 3.5 Bitterness: 4.0 Pungency: 5.0
*As measured at the time of crush
Crush Date: April 2022
Country of Origin: Chile
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