Mild – Medium Intensity
Our Miller’s Reserve is an olive grove blend comprised of single Estate Arbosana and Koroneiki varieties. It is balanced and displays floral notes followed by banana with a creamy center and a pleasing peppery finish. Made in a low oxygen environment to preserve the phenolic content and the overall chemistry, while reducing oxidation markers.
*Biophenols: 368 ppm            FFA: 0.14
Oleic Acid: 72.86Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Peroxide: 4.1
DAGs: 97.41Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â *PPP: <0.1
Squalene: 4,100Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â A-Tocopherols: 383
SMOKE POINT: 397
Organoleptic Taste Panel Assessment:
Fruitiness: 6.2Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Bitterness: 5.1Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Pungency: 4.5
*As measured at the time of crush
Crush Date: November 2025
Country of Origin: Portugal
| Weight | 2 lbs |
|---|---|
| Dimensions | 2 × 2 × 10 in |
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