This Picholine is highly approachable, displaying no bitterness. It is wonderfully creamy, presenting notes of dried grass and pine nuts.
*Biophenols: 355.6 ppm           FFA: 0.18
Oleic Acid: 73.0Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Peroxide: 3.4
DAGs: 97.2Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â *PPP: 0.7
Squalene: 8962.1Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â A-Tocopherols: 187.5
Organoleptic Taste Panel Assessment:
Fruitiness: 4.5 Â Â Â Â Â Â Â Â Â Â Â Â Â Â Bitterness: 3.0 Â Â Â Â Â Â Â Â Â Â Â Â Â Pungency: 3.8
As measured at the time of crush.
Crush Date: May 2019
Country of origin: Australia
| Weight | 1.5 lbs |
|---|---|
| Dimensions | 2.5 × 2.5 × 10.5 in |
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