Chipotle Maple Balsamic Glazed Pork Chops

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One of my favorite meals ever! Easy marinade of Maple Balsamic and Chipotle Olive Oil combine to create a sweet and smokey flavor with just a hint of spice.

Chipotle Maple Balsamic Glazed Pork Chops

Course Main Dishes, Marinades & Dressings

Ingredients
  

  • 4 large pork chops
  • 2-4 cloves minced garlic to taste
  • 3 tablespoons MTOO Maple Balsamic Vinegar
  • 1 tablespoon dark brown sugar
  • 3 tablespoon MTOO Chipotle Olive Oil
  • 1 tablespoon MTOO Chipotle Honey Rub

Instructions
 

  • Mix together the Maple Balsamic, brown sugar, minced garlic, Chipotle Honey Rub and Chipotle Olive Oil. Coat the chops with the marinade and allow to marinate in a sealed container or large zip lock bags for a minimum of 2 hours turning a few times.
  • Stovetop: brown on both sides then cook in the oven at 375 for about 8-10 minutes on each side or until internal temp is 142-145. Grill: start on high heat for one minute on each side to get grill marks. Then lower the heat and cook 5-8 minutes on each side or until internal temp is 142-145 degrees
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