Southern Hemisphere Frantoio-Leccino Extra Virgin Olive Oil

Description

Flavor notes include green apple and dandelion greens with a malty, savory herb center, delayed bitterness and lingering pungency. Both varieties shine in this classically Italian example.

*Biophenols: 523.4 ppm             FFA:  0.18

Oleic Acid: 72.26                         Peroxide: 4.57

DAGs: 92.1                               *PPP: <0.7

Squalene: 2.980.40                  A-Tocopherols: 371.1

Organoleptic Taste Panel Assessment:

Fruitiness: 5.0                Bitterness: 4.5               Pungency: 4.0

*As measured at the time of crush

Crush Date: March 2023

Country of Origin: Chile