White Truffle Roasted Potatoes

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[vc_row][vc_column][vc_column_text]What’s not to love about Truffle and Mashed Potatoes? Think rich and decadent, the perfect side for that surf and turf romantic dinner![/vc_column_text][/vc_column][/vc_row]

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Ingredients
  

Instructions
 

  • Pre-heat the oven to 400 degrees. Wash and quarter the potatoes and place on a parchment lined baking sheet.
  • Begin a thin drizzle of White Truffle oil and then the Balsamic vinegar over the potatoes and season with sea salt a pepper.
  • Put in oven on center shelf and bake for 45 minutes. Remove from oven, sprinkle with fresh chive and serve.
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