Chimichurri Sauce

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Chimichurri Sauce perfect for shrimp tacos, meats and more

Chimichurri Sauce

Prep Time 5 minutes
Course Marinades & Dressings


  • 3 tbsp MTOO Chimichurri Blend
  • 3 tbsp MTOO Gremolata Olive Oil
  • 1 tbsp white vinegar
  • 1/2 tsp water
  • 1/2 tsp Lemon juice


  • Combine in a bowl the chimichurri seasoning, the Gremolata olive oil, water, vinegar and lemon juice. Serve with grilled steak, veggies or potatoes.
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