Picual Extra Virgin Olive Oil

Description

Our intensely aromatic Chilean Picual displays notes of stone fruit and peach skin along with tropical kiwi and a creamy center. This well-balanced example is high oleic with a pleasing pepper finish.

*Biophenols: 211.4 ppm             FFA: 0.10

Oleic Acid: 79.37                Peroxide: 3.98

DAGs: 97.2                               *PPP: <0.6

Squalene: 8,291.6                     A-Tocopherols: 315.8

SMOKE POINT: 4.19

Organoleptic Taste Panel Assessment:

Fruitiness: 4.0                            Bitterness: 3.3                           Pungency: 3.3

*As measured at the time of crush

Crush Date: May 2026

Country of Origin: Chile