Description
This is genuine Balsamic Vinegar of Modena, with Whole Fruit Tangerine essence added. The blend of 12 and 18 year Balsamic, results in a lower acid level, offset by the tart citrus flavor, which makes this a customer favorite. Drizzle over fresh tomatoes; pairs well with Chipotle Olive Oil for a spicy marinade, or try it with Rosemary Olive Oil for a delicious dressing or marinade.
Pro Tip: Combine Tangerine Balsamic Vinegar with Blood Orange Olive Oil for a delicious citrusy salad dressing.
Pairings
Recipes
Chocolate Orange Paleo “Cheesecake”
Fennel & Rosemary Sauteed Chicken with Lemon
Salmon with Tangerine Balsamic Glaze
Anne –
I adore this, it is divine with the cayenne olive oil!